Bacon - Pan-Fried/Very Well Done (g/day)
Go to external page https://purl.ihccglobal.org/PLCO_0002174
This is just here as a test because I lose it
Term information
database cross reference
- GECKO:0000072 (dietary history)
definition
See Appendix /prj/plcoims/study_wide/program_tools/validation/source/DQX/appendix/meat_cooking.txt: Meat Cooking Gram Variables (DQX)