This is just here as a test because I lose it

Term information

database cross reference
  • GECKO:0000072 (dietary history)
definition

See Appendix /prj/plcoims/study_wide/program_tools/validation/source/DQX/appendix/meat_cooking.txt: Meat Cooking Gram Variables (DQX)

internal ID

g_bac_pf_j

Term relations